Ingredient: Chaat Masala

Pani Puri – Stuffed Puris with Spicy Tangy Water

Paani Puri is a famous street snack in many regions of India, also known as Golgappa or Puchkas and few other names in various parts of...

Masala Papad – Zero Oil Recipe

Masala Papad is served as a starter or as an accompaniment in Indian restaurants. A quick and easy recipe to make that does not require...

Prawn Koliwada

A yummy and crispy prawn starter. Prawns marinated with ginger garlic paste, mildly spiced , coated with gram flour and deep fried to perfection....