Category: Traditional / Festive Recipes

Kaju Batata Masala – Cashewnut Potato Curry

A very rustic curry that is spicy and undeniably delicious. Usually this dish makes use of newly harvested wet Cashewnuts ( this curry with...

Til Ladoo – Sesame Ladoo

Til Ladoos,  a festive, traditional winter dessert  that is specially made during Lohri / Sankranti. They are made from Jaggery(Gul) and Til ( sesame Seeds). These are...

Shankarpali / Shakkarpara ( How to make Shankarpali )

Shankarpali / Shakkarpara is traditional snack  made mostly during Diwali. It requires hardly any ingredients and is very easy to make. It is  just the...

Rava Coconut Ladoo

Rava Ladoos are one of the easiest sweet dish you can prepare in a jiffy. These Laddoos are quick to prepare and taste absolutely yummy....

Rava Modak – How to make Modak

Rava Modak is very similar to Rice Flour steamed Modak, with the same filling however the cover has a twist its made with Rava( sooji...

Alu Vadi – Patra

This is a Maharashtrian style preparation of 'Alu wadi' as we call it in Marathi. Mostly made during festive occasions, especially during Ganpati Festival. Its...

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