Ingredient: Chaat Masala
Pani Puri – Stuffed Puris with Spicy Tangy Water
Paani Puri is a famous street snack in many regions of India, also known as Golgappa or Puchkas and few other names in various parts of...
Masala Papad – Zero Oil Recipe
Masala Papad is served as a starter or as an accompaniment in Indian restaurants. A quick and easy recipe to make that does not require...
Prawn Koliwada
A yummy and crispy prawn starter. Prawns marinated with ginger garlic paste, mildly spiced , coated with gram flour and deep fried to perfection....
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