Ingredient: Kokum
Shimplya – Tisarya – Clams Gravy
A lipsmacking clams gravy and my personal favourite made typically in every coastal household. This coconut based flavourful gravy is sure a delight. You can...
Masoor chi Amiti – Masoor Curry
Masoor chi Amti is a typical Maharashtrian style curry made from Masoor Dal. Its spicy,tangy and undeniably delicious and goes very well with rice or...
Sukha Javla – Dried Prawns with onion and tomato
Easy to make and a quick side dish that is usually accompanied with a fish thali in most popular Malwani /Konkani restaurants. Fish lovers love this dish and...
Pomfret Fry
Pomfret fry is yummy shallow fried pomfret that are marinated with spices and then coated with Rice flour and Semolina and then shallow fried. This...
Prawns Fry
Prawns fry is an amazing starter. They not only look good they also taste yummy. This particular dish is a Malwani style fish fry recipe. It...
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