Ingredient: Dry coconut
Kaju Batata Masala – Cashewnut Potato Curry
A very rustic curry that is spicy and undeniably delicious. Usually this dish makes use of newly harvested wet Cashewnuts ( this curry with...
Misal Pav – Fresh Green Peas
Usually for Misal Pav we use dried green/ white peas or Matki that is soaked in water and then used. Here is a Misal Pav...
Til Ladoo – Sesame Ladoo
Til Ladoos, a festive, traditional winter dessert that is specially made during Lohri / Sankranti. They are made from Jaggery(Gul) and Til ( sesame Seeds). These are...
Oats Rava Dosa – How to make Instant Rava Dosa
A yummy crispy dosa with the goodness of oats. The best part about this dosa is can be prepared instantly without any fermentation. So they...
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Chicken can be made in numerous ways , this is an amazingly flavourful and spicy dry chicken recipe. Try it out and I am sure you...
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Chicken Biryani is a classic dish that is a combination of rice and chicken gravy that is arranged in layers and further cooked on slow flame...
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