Ingredient: Mustard Seeds (Rai)

Mango Dal

Plain  dal can be pepped  up by adding a simple ingredient like Mango. This dal is a typical Andhra style classic however I have modified according to...

Sambar – How to make sambar

This yummy goodness loved by all does not need any introduction. A great accompaniment served with piping hot with Idlis, Vadas, dosas or plain and simple...

Tedali /Tondali Sabzi – Ivy Gourd Stir Fry

Tondali/ Tendli/ Ivy gourd is such a popular vegetable in India. This stir fry version of  Tendli is so simple yet turns out amazingly delicious....

Banana Flower Sabzi – How to make Banana Flower Vegetable

Banana flower is such an awesome veggie to prepare, though the cleaning process is a little cumbersome however the end result is worth the painstaking task...

Tomato Sabzi

Tomato Sabzi is a quick and easy to make veggie that is spicy, tangy and tastes yummy with hot rotis / chappatis. This is just perfect for...