Plain dal can be pepped up by adding a simple ingredient like Mango. This dal is a typical Andhra style classic however I have modified according to...
Kolambi Bhaat is a yummy prawns rice that has so much flavour to it. This rice is very similar to a pulav and is mostly...
A tri colored pulao inspired by the three colors of the Indian National flag Orange, White and Green!! This Pulao is super quick to make...
Vegetable Pulav is my moms speciality, I thouroughly enjoy her pulav . The interesting part about this pulav is that its quick to make and...
Chicken Biryani is a classic dish that is a combination of rice and chicken gravy that is arranged in layers and further cooked on slow flame...
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