Month: May 2016
Poha Cheese Cutlets
I always make Poha cutlets, but this time I thought would try something different so added an ingredient that would go along well. And here you go Cheese...
Coriander Mint Chutney
This basic Green Chutney is so versatile it almost goes with everything kebabs, cutlets, patties. Its a perfect dipping sauce !! I even add them to pulavs...
Paneer Chilli
Paneer Chilli a very popular Indo Chinese starter that is ordered the most in any Indian restaurants....
Tomato Omelette
Tomato Omelette is a quick breakfast for the morning rush hours. It is a perfect alternative for a regular egg omelette. Can be enjoyed at breakfast, brunch or even...
Pineapple Fried Rice
A quick and easy fried rice recipe that's brings in the tropical flavours to your lunch/dinner. A yummy sweet, spicy ,tangy rice with Pineapple chunks...
Beetroot Cutlets
Beetroot is low in fat, full of vitamins and minerals and packed with powerful antioxidants. Beetroot cutlets are easy to make and look absolutely amazing....
Spaghetti in Red and White Sauce
Spaghetti in Red and White Sauce. It is cheesy, comforting and delicious. The white sauce makes it creamy while the tomato and tomato puree gives an...
Chickoo (Sapota) Ice Cream
What better ways to beat the heat, with this refreshing yummy Chikoo (Sapota /Sapodilla) Ice Cream. It is very easy to prepare and requires hardly any ingredients. Its deliciously creamy in...
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