Month: November 2016
Sambar – How to make sambar
This yummy goodness loved by all does not need any introduction. A great accompaniment served with piping hot with Idlis, Vadas, dosas or plain and simple...
Aloo Methi Paratha
A quick and easy to make paratha that healthy and nutritious too. Try it and I am sure this will be regular in your kitchen....
Solkadhi
Solkadhi a very popular drink in Konkan ( coastal regions of Maharashtra, India) . It is made out of coconut and Kokum(Garcinia Indica) and generally had during...
Oats Onion Tomato Uttapam
Vegetable Spring Rolls
Veg Spring Rolls a yummy starter /appetizer that is loved by one and all. They are so crispy on the outside with yummy filling in...
Akoori ( Indian styled Scrambled eggs )
Akoori is a Parsi dish that is scrambled eggs with Indian spices. I learnt this recipe from my Mom. Though this dish is originally made by...
Tandoori Vegetables
Tandoori refers to the cooking in a clay oven pot. However nowadays no one has that huge tandoori ovens at home so heres a recipe that will give you...
Kadhai Paneer
Kadhai Paneer is moderately spiced and comparatively thicker gravy dish made with a Kadhai Masala. 'Kadhai' simply means an Indian style wok . A very popular Paneer dish that is always...
Spinach Cheese Fingers
A crispy delightful iron rich snack perfect as starters or as a tea time snack. A perfect way to make kids eat the veggies. You could replace...
Popular Recipes
Nankhatai-Indian Shortbread Cookies
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