Ingredient: All purpose flour (maida)
Beetroot Cutlets
Beetroot is low in fat, full of vitamins and minerals and packed with powerful antioxidants. Beetroot cutlets are easy to make and look absolutely amazing....
Spaghetti in Red and White Sauce
Spaghetti in Red and White Sauce. It is cheesy, comforting and delicious. The white sauce makes it creamy while the tomato and tomato puree gives an...
Eggless Mawa Cup Cakes
Since childhood I was always fascinated by these cup cakes. Especially the Cardamom infused ones, they just make me super nostalgic. They are spongy, fluffy and...
Chocolate Brownie
Chocolate Brownies... little chocolatey squares that are simply irresistible !! These are super rich, fudgy, moist and so gooey you cant resist having them. A super...
Cauliflower Manchurian- How to make Gobhi Manchurian
Cauliflower Manchurian is a perfect Indo Chinese Starter. The deep fried cauliflower tastes amazing on its own, however when the sauces are added it gives them...
Nankhatai-Indian Shortbread Cookies
Nankhatai is an Indian style cookie that is a perfect tea time snack. They are usually made during the Diwali festival in India. Perfect nankhatai...
Eggless Halloween Red Velvet Cupcakes with Cream Cheese Frosting
These deep red spongy cupcakes are super easy to whip up and extremely scrumptious. The delicious and tangy cream cheese frosting on these put them over...
Prawn Koliwada
A yummy and crispy prawn starter. Prawns marinated with ginger garlic paste, mildly spiced , coated with gram flour and deep fried to perfection....
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