Ingredient: Ghee

Gajar Halwa – Carrot Halva

This deliciously decadent confection is a delicacy that is quite popular.However interesting info on Gajar Halwa that  struck me the most was that it was first introduced during...

Oats Rava Dosa – How to make Instant Rava Dosa

A yummy crispy dosa with the goodness of oats. The best part about this dosa is can be prepared instantly without any fermentation. So they...

Sambar – How to make sambar

This yummy goodness loved by all does not need any introduction. A great accompaniment served with piping hot with Idlis, Vadas, dosas or plain and simple...

Rava Coconut Ladoo

Rava Ladoos are one of the easiest sweet dish you can prepare in a jiffy. These Laddoos are quick to prepare and taste absolutely yummy....

Rava Modak – How to make Modak

Rava Modak is very similar to Rice Flour steamed Modak, with the same filling however the cover has a twist its made with Rava( sooji...

Palak Dal – Spinach Dal

A yummy spinach flavoured dal ( lentil) makes a quick meal when combined with plain rice . Spinach is not only delicious but  nutritious too. Spinach with...

Dal Tadka – Toor dal

Dal Tadka made with toor dal ( pigeon pea) is  a perfect accompaniment with plain or jeera rice. It is very simple to make, easy and so healthy.  ...

Puran Poli – How to make Puran Poli

Puran Poli is a sweet flat bread that is a typical Maharashtrian(India) dessert. This is made during festive occasions....

Besan Ladoo Recipe – How to Make Besan Ladoo

Besan Ladoo is an integral part of the diwali sweets. They are easy to make and requires very minimal ingredients.  You can also check out...

Nankhatai-Indian Shortbread Cookies

Nankhatai is an Indian style cookie that is a perfect tea time snack. They are usually made during the Diwali festival in India. Perfect nankhatai...

Inline
Inline