Ingredient: Ginger Garlic paste

Mushroom Cashewnut Masala

Mushroom Cashewnut Masala is a rich and creamy cashewnut based gravy. This tastes absolutely amazing with Rotis/ Bread or Rice. An exotic and flavourful curry with...

Kolambi Bhaat (Prawn Pulav)

Kolambi Bhaat is a yummy prawns rice that has so much flavour to it. This rice is very similar to a pulav and is mostly...

Paneer Potato Frankie

Frankie a very popular street food on the streets of Mumbai. These plain flour wraps with yummy filling are sure to satisfy the spicy, tangy...

Zaffrani Paneer Tikka

Zaffran means Saffron or Kesar. These Saffron infused aromatic Paneer Tikkas are sure royal !! Can be made for a perfectly relaxed BBQ party....

Alu Vadi – Patra

This is a Maharashtrian style preparation of 'Alu wadi' as we call it in Marathi. Mostly made during festive occasions, especially during Ganpati Festival. Its...

Kadhai Chicken

Kadhai Chicken is moderately spiced and comparatively drier Chicken gravy dish that has an unique Capsicum flavour. 'Kadhai' simply means an Indian style wok.  An extremely popular dish that is...

Mix Veg Makhani

Mix Veg Makhani is a perfect combination of creaminess and spiciness with goodness of Veggies.  A yummy buttery, rich gravy with mixed vegetables is definitely a restaurant...

Crab Curry

This particular Crab curry is a Mommy special. I have been having this curry since childhood. I just love this curry with chapatti or plain...

Tawa Pulao

Tava Pulao is such an easy recipe, yet so delightful and yummy. It is also known as the Mumbai Pulao. It is made by the pav...

Bombil Fry

Crispy Bombil Fry is an exotic shallow fried fish dish that  is a delicacy throughout the western coastal region of  Maharashtra. Hot Crispy Bombil fry with...