Ingredient: Gram Flour (Besan)
Mirchi Bhajji – Pakoda- Chilli Fritters
Chilli Pakoras /Fritters is a deep fried street food that is commonly found all over India. These yummy crispy, deep fried chillies are just perfect as...
Tandoori Vegetables
Tandoori refers to the cooking in a clay oven pot. However nowadays no one has that huge tandoori ovens at home so heres a recipe that will give you...
Spinach Cheese Fingers
A crispy delightful iron rich snack perfect as starters or as a tea time snack. A perfect way to make kids eat the veggies. You could replace...
Alu Vadi – Patra
This is a Maharashtrian style preparation of 'Alu wadi' as we call it in Marathi. Mostly made during festive occasions, especially during Ganpati Festival. Its...
Bread Pakoda
Bread Pakoda is a perfect tea time snack to be enjoyed while sipping tea during the monsoon. A famous street side snack and a scrumptious finger...
Kadhi Pakora
Kadhi ( made using curd) is very popular throughout India and every state has their own unique ways of making it. This version of Kadhi Pakora...
Tomato Omelette
Tomato Omelette is a quick breakfast for the morning rush hours. It is a perfect alternative for a regular egg omelette. Can be enjoyed at breakfast, brunch or even...
Aloo Bhajia-Pakora – How to make Potato Fritters
Potato Bhajiyas/ fritters need no introduction. It is a very popular street food , a perfect accompaniment for any meal, and so good on its...
Chicken Tikka – How to make Barbecued Boneless Chicken
Chicken Tikka means boneless pieces of chicken marinated with curd and other spices and then grilled or barbecued to perfection. The word Tikka simply means...
Besan Ladoo Recipe – How to Make Besan Ladoo
Besan Ladoo is an integral part of the diwali sweets. They are easy to make and requires very minimal ingredients. You can also check out...
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