Ingredient: oil
Potato Snake Gourd Veggie – Aloo Padval Sabzi
I wasn't a big fan of Padval ( Snake Gourd) until I tried making this Stir fried version. This veggie is very very easy to cook and tastes...
Puran Poli – How to make Puran Poli
Puran Poli is a sweet flat bread that is a typical Maharashtrian(India) dessert. This is made during festive occasions....
Tomato Omelette
Tomato Omelette is a quick breakfast for the morning rush hours. It is a perfect alternative for a regular egg omelette. Can be enjoyed at breakfast, brunch or even...
Spaghetti in Red and White Sauce
Spaghetti in Red and White Sauce. It is cheesy, comforting and delicious. The white sauce makes it creamy while the tomato and tomato puree gives an...
Cheesy Stuffed Mushroom
Cheese and Mushrooms go so well. So heres a dish that unites both. They can be served as a starter or as a snack. These buttery...
Murg Makhani – How to make Butter Chicken
Chicken Makhani or Butter chicken as we all know is one of the most ordered chicken dish in any Indian restaurant. The smooth silky creamy...
Dabeli
Dabeli is potato veggie sandwiched between Pav/buns and garnished with variety of other items like spicy peanuts pomegranate, sev, coriander and grated coconut. It is definitely a...
Tomato Sabzi
Tomato Sabzi is a quick and easy to make veggie that is spicy, tangy and tastes yummy with hot rotis / chappatis. This is just perfect for...
Surmai Fry ( How to make Fried King Fish)
Surmai also known as King fish / mackerel is a very flavourful ,tasty and alluring fish. This version of Fish fry has a Malwani flavour to...
Hara Bhara Kebabs
An amazing starter and super easy to make. I wanted to make Hara Bhara Kebabs for so long and finally made them yesterday. They aren't too spicy so they are just perfect...
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