This lip-smacking dish this is sure to tantalize your taste buds. Crispy fried veggies in sweet and sour sauce !!...
Usually for Misal Pav we use dried green/ white peas or Matki that is soaked in water and then used. Here is a Misal Pav...
Bharli Vangi simply means stuffed Eggplants ( Brinjal) with groundnut, coconut and other spices. This typical Maharashtrian style recipe is quite popular and tastes amazing...
Butter Paneer the most famous and common dish that is found in all Indian restaurants across the globe. A rich creamy tomato cashew nut based...
Winter is upon us and its time to heat up a few things in kitchen to keep us warm. My personal favorite is the good old...
Solkadhi a very popular drink in Konkan ( coastal regions of Maharashtra, India) . It is made out of coconut and Kokum(Garcinia Indica) and generally had during...
Veg Spring Rolls a yummy starter /appetizer that is loved by one and all. They are so crispy on the outside with yummy filling in...
Kadhai Paneer is moderately spiced and comparatively thicker gravy dish made with a Kadhai Masala. 'Kadhai' simply means an Indian style wok . A very popular Paneer dish that is always...
Hot and Sour chicken soup a very popular Indo Chinese Soup which is just the perfect soup for the soul. This hearty bowl of soup is sure comforting....
Chilli Garlic Fried Rice is yummy and so easy to put together. This is a quick and simple fried rice with wonderful flavour and aroma of Garlic....
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