Ingredient: salt
Bread Pakoda
Bread Pakoda is a perfect tea time snack to be enjoyed while sipping tea during the monsoon. A famous street side snack and a scrumptious finger...
Bottle Gourd Potato – Lauki Aloo Sabzi
This Bottle gourd Sabzi is very easy to make, quick and simple sabzi with minimal ingredients required, however tastes divine. Many people dislike or ignore...
Peri Peri Chicken
Peri Peri Chicken is grilled chicken dish originated from Portugal and Africa. The spicy marinated chicken is grilled to perfection!! Sizzle your taste buds with this grilled chicken...
Cheese Fondue
Cheese Fondue is a classic Swiss dish , and the word ' Fondue' means melting . It is originally made using dry white wine and two or three different...
Kadhi Pakora
Kadhi ( made using curd) is very popular throughout India and every state has their own unique ways of making it. This version of Kadhi Pakora...
Tawa Pulao
Tava Pulao is such an easy recipe, yet so delightful and yummy. It is also known as the Mumbai Pulao. It is made by the pav...
Jeera Rice
Jeera Rice is an yummy cumin flavoured rice that can enhance the taste of any curries or dal served along. Simple yet amazingly flavourful and aromatic...
Topatle Bombil – Fresh Bombil Chutney
Topatle Bombil ( Bombay Duck) also referred to as Bombil chutney. Usually made out of dried bombil however try this twist by making use of fresh...
Garlic Potato Stir Fry
Garlic Potato Fry, such a simple recipe that requires hardly any ingredients yet so delicious. This is a perfect recipe for kids for their tiffin....
Bombil Fry
Crispy Bombil Fry is an exotic shallow fried fish dish that is a delicacy throughout the western coastal region of Maharashtra. Hot Crispy Bombil fry with...
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